The mild winter this year put the kibosh on our planned cross-country ski trail through the woods. But the lack of snow has extended the outdoor construction season across the entire state, and Kopp’s Crops has jumped on the bandwagon. One of our biggest worries every season has been the threat of a rainy spring. Barrels of sap don’t wait for a dry day, and it’s difficult to make any progress when raindrops fill up the boiling pan faster than it evaporates. So over Christmas break, with ground still snowless and temperatures early-spring mild, we decided to set ourselves up for all-weather boiling. We started building the Sugar Shack.
The Sugar Shack’s secondary purpose is to help our sap to boil faster so we don’t have to spend every waking moment of March keeping the fire fed. With the shack itself protecting the stove from the wind, a new lining of firebrick on the inside of the stove, and a forced air draft to push air through the burning wood to create a hotter, faster fire, we expect to spend a lot less time by the boiling stove, and a lot more time inside eating pancakes & fresh maple syrup with our girls. Oh, and speaking of the girls, the Sugar Shack serves a third important purpose. In a household where he’s outnumbered 3 to 1 by women, the Sugar Shack is as close to a “Man Cave” as Jason is going to get!